Trends of 2009 – Nature Inspired Cakes
Photos courtesy of Martha Stewart
Whether it’s marzipan, fondant or real it’s all about nature in 2009. The trend started appealing many in 2008 but is in full swing this upcoming year. I’ll talk more about your wedding flowers in another post but anything funky happening in mother earth’s land is happening in weddings! Also, exotic fruit and organic cake flavors will be huge. Pomegranate, blueberry, lemon along with pistachio…
Photos courtesy of Martha Stewart
Mushrooms, moss, bark, twigs, pine cones are huge along with fruits, veggies and unique plant and flower species (cactus, cabbage, etc). You can have your cake baker design something edible or have your florist decorate the cake. This trend is happening all year long!
Photos courtesy of Martha Stewart
i know! i thought the same thing! but when you think about how hard it probably was to achieve that look you almost have to give it props!
Comment by edyta — November 10, 2008 @ 2:05 PM
That wood grain cake cracks me up…I don’t know whether to love it or hate it!
Comment by Amy — November 10, 2008 @ 1:53 PM